Boke Bowl started as a monthly pop-up experience in Portland, Oregon in September of 2010. After just over one year, Boke opened a casual ramen shop in Portland’s Central Eastside Industrial District. In 2014, Boke opened its second location on NW 18th and Northrup.
Boke Bowl serves ramen with handmade noodles, unique slow simmered dashis, and seasonally changing accouterments aimed to satisfy carnivores, pescatarians, vegans, and children alike.
Other dishes include seasonal steam buns, fresh salads, house-brined pickles, and miso butterscotch twinkies. Boke also hosts a weekly (Thursdays) Korean Fried Chicken Night at the Eastside location, and weekend Dim Sum service (Saturday and Sunday, 11am-3pm) at the Westside location.
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